Yakso Tamari ORG 6X125ml
Yakso Tamari ORG 125ml
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The real original Japanese soy sauce is delicious as a seasoning in Eastern dishes. Indispensable in the macrobiotic kitchen as an addition to stir-fries, dips, soups and marinades. It is made without wheat, making it gluten-free and very concentrated in taste.
Suitable for people with celiac disease (gluten allergy) or hypersensitivity to wheat. Less sweet than Ketjap manis. The savory, salty taste is comparable to this sauce.
Ingredients
Water, SOYABEANS* (39%), sea salt, koji (aspergillus oryzae). *Verified organically grown.Storage advice
Keep in the fridge after openingNutritional values
| kJ | 293,0 |
| Kcal | 70,0 |
| Protein | 10,0 |
| Carbohydrates | 7,3 |
| Of which sugars | 1,7 |
| Fat | 0,1 |
| Of which saturated | 0,0 |
| Fibres | 0,0 |
| Salt | 13,0 |